It&#39;s on a small road and a bit hard to find, but the entrance is big and it&#39;s obviously a pretty good restaurant. As the saying goes, good wine needs no bush. The Cambodian beef there is well made, similar to the salted beef in China.

The Sugar Palm(PHNOM PENH)

Beef wrapped in Penang is the first choice! I&#39;m calling like crazy! It&#39;s really delicious. After eating a plate, my appetite is huge. It&#39;s simply great as an appetizer... With the black pepper lemon juice in the store, it&#39;s really delicious 😋 Coffee ribs are also very special. It&#39;s the first time I&#39;ve eaten ribs with this flavor, but I feel a little greasy after eating too much. The egg tofu is crispy on the outside and tender on the inside. You won&#39;t be disappointed. The drinks are a bit expensive, but the boss is warm and open, and you can flirt with him haha.

Very good coffee shop, the package of burgers is very good, the chocolate dessert is very good, there are many varieties of dip, I still prefer to eat ketchup with chips, more traditional.

The food here is fresh and delicious and well cooked. The service is excellent. I have eaten in many Indian restaurants around the world and have spent more or less money. You can sit inside with air conditioning or outside with a beautiful river view. I really like Indian food. I love this restaurant and the food. The staff Shiva was very kind and he gave me Angkor beer coasters.

The dining environment is good, the service is in place, the dishes are well-made and taste good.

Very lively bar, there are many foreigners at night, the ice cream inside tastes very good, the cocktails are rich in variety, the price is relatively expensive in Cambodia, the environment can only be regarded as general.

在一条小路上面，比较难找，但是门头很大哦，一看就是还不错的饭店，所谓酒香不怕巷子深，里面的柬埔寨牛肉做的不错，类似于国内的盐水牛肉。

这家sugar palm位于13 street，很安静的一处角落，价格很便宜，但是从不缺斤少两

This sugar palm is located on 13 street, a quiet corner, the price is very cheap, but never short of two pounds.

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A very nice coffee shop, the hamburger set is very filling, the chocolate desserts are very good, and there are many varieties of dipping sauces. I still prefer ketchup with French fries, which is more traditional.

The Sugar Palm(PHNOM PENH)

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